Posisi :
- Supervisor Restaurant
- Captain
- Server
- Demi Chef
- Commis
- Cook Helper
- Steward
- Storekeeper
- Barista
Kualifikasi :
- Minimum 3-5 years of experience for Supervisor, Demi Chef, and Storekeeper positions.
- Minimum 2 years of experience for Captain, Server, Barista, Commis, and Cook Helper.
- Minimum 1 year of experience or fresh graduate for Steward.
- Experience in the F&B industry is highly preferred.
- Candidates must have a good and well-groomed appearance.
