Posisi :
- Club Manager
- Architect
- Public Relation
- F&B Supervisor
- F&B Coordinator
- Barista
- Waiter & Waitress
- Executive Chef
- Saos Chef
- Cook
- Housekeeping
- Security
- Kasir
- Accounting
- Content Creator
Kualifikasi :
- Male/Female, Max 40 Years Old (1, 2, 4, 5, 8, 9, 10, 12, & 14)
- Male/Female, Max 28 Years Old (6, 7, 11, 13, & 15)
- Female, Max 28 Years Old (3)
- Residing In The Jakarta Area (1 – 15)
- Bachelor’s Degree In Architecture (2)
- Beautiful & Charming (3)
- Minimum 5 Years Of Experience As A Club Manager (Mandatory) (1)
- Extensive Network In Event Organizing, Wedding Organizing, And Beverages (To Be Compiled In A Database) (1)
- Minimum 2-3 Years Of Experience In Hotels, Resorts, Restaurants, Or The Hospitality Industry. (2 – 14)
- Attach Portfolio (2 & 15)
- Proficient In Social Media & Digital Marketing As Promotional Tools. (3 & 15)
- Understanding Of F&B Service Standards (SOP) In Accordance With The Hospitality Industry (4)
- Proficient In Upselling & Cost Control Techniques (4)
- Able To Design Menu Concepts, Standard Recipes, And Costing. (8)
- Proficient In Kitchen Management, Including Inventory, Purchasing, And Cost Control (Food Cost & Waste Management) (8)
- Accustomed To Handling Food Preparation, Cooking, And Plating According To Standards (10)
- Mastering The Ins And Outs Of Social Media (15)